Lunch Recipes

honey mustard chicken wrap recipes

Amanda Recipes

Honey Mustard Chicken Wrap Recipes

Imagine the satisfying crunch of fresh lettuce wrapped around tender, seasoned chicken in a warm tortilla. Honey mustard chicken wraps are not only simple to prepare, but they also allow for endless customization. With just a few ingredients and about 25 minutes, you can whip up a delicious meal that fits your busy schedule. Want to learn how to create this quick dish and explore its tasty variations? Keep going to find out more.

Why You’ll Love This Recipe

If you’re looking for a quick and delicious meal, honey mustard chicken wraps are a fantastic choice. These wraps are super easy to prepare, using just 5-7 simple ingredients. You can whip them up in about 25 minutes, perfect for busy lunch or dinner times. You can cook the chicken on the stovetop, bake, or fry it, depending on your taste. Plus, you don’t need any special tools to make them. The combination of sweet honey and tangy mustard creates a tasty flavor, balanced by crisp lettuce and creamy avocado. Also, you can customize toppings like cheese and bacon to suit your preferences. This versatility makes honey mustard chicken wraps a crowd-pleaser for any meal! Additionally, these wraps are low in calories, with only 263 calories per wrap, making them a healthy option for any dietary plan.

History

Honey mustard chicken wraps have a fascinating history that highlights their rise as a popular meal option. They first appeared in 2006 when McDonald’s introduced them as part of their Snack Wrap menu. Initially featuring crispy chicken with ranch sauce, they evolved in 2007 to include grilled chicken and honey mustard sauce. Unfortunately, due to low sales and complicated preparation, they were discontinued in the US in 2016. A hoax in 2022 hinted at a comeback, but it was debunked. However, McDonald’s plans to reintroduce them in 2025 as the “McCrispy Snack Wrap.” This wrap’s evolution inspired many home cooks and bloggers to create their versions, showcasing its lasting impact on snack-sized meals and modern culinary trends, making it a filling meal option that many enjoy at home.

Recipe

Honey_Mustard_Chicken_Wrap_Recipes_0001.jpg

Ingredients:
– Chicken breast
– Honey
– Mustard
– Olive oil
– Salt
– Pepper
– Garlic
– Tortillas or protein wraps
– Lettuce
– Tomato
– Onion
– Cheese
– Avocado
– Spinach

Cooking Instructions:
1. Preheat your oven to 375°F if you’re baking the chicken. Alternatively, heat a skillet over medium heat if you prefer pan-searing.

  1. Season the chicken breast with olive oil, minced garlic, salt, and pepper. For added flavor, you can marinate it for about 10 minutes.
  2. If baking, place the seasoned chicken in a baking dish and bake for 20 minutes, or until the internal temperature reaches 165°F. If pan-searing, cook the chicken in the heated skillet for approximately 6-7 minutes on each side until fully cooked.
  3. While the chicken is cooking, prepare your honey mustard sauce by combining equal parts honey and mustard in a small bowl. Adjust to your taste.
  4. After the chicken is cooked, let it rest for a few minutes before slicing it into strips.
  5. Warm the tortillas briefly in the oven or microwave if desired. Then, assemble the wraps by placing cooked chicken strips onto the tortilla, followed by lettuce, tomato, onion, cheese, and a drizzle of honey mustard sauce.
  6. Add slices of avocado or any additional toppings you prefer, and then roll up the wrap tightly.
  7. If desired, place the assembled wraps back in the oven for 5 minutes to heat through, or serve immediately.

Extra Tips:
When preparing honey mustard chicken wraps, feel free to experiment with different sauces and toppings to create your ideal flavor profile.

Incorporate seasonal vegetables or swap out the protein for alternatives like turkey or tofu.

Additionally, for meal prep, consider cooking multiple chicken breasts at once, and store them in the refrigerator to make it even easier to assemble wraps throughout the week.

Enjoy your culinary adventure with these delightful wraps!

Final Thoughts

As you wrap up your culinary experience with honey mustard chicken wraps, it’s important to recognize the benefits of making them at home.

Not only can you customize the ingredients to suit your tastes, but you’ll often find healthier options compared to fast food. For instance, homemade wraps can pack in more protein and fiber while keeping calories in check. You can play around with different cooking methods, like air frying for a crispy texture, and add veggies to enhance both flavor and nutrition. By controlling your ingredients and portion sizes, you can create a meal that fits your dietary needs. Additionally, utilizing whole wheat tortillas can provide an extra fiber boost to your wraps.

In the end, enjoying delicious, healthy wraps is easy when you harness the power of homemade cooking.

FAQ

What should you know about making honey mustard chicken wraps at home? First, gather your common ingredients, like honey mustard sauce, chicken tenders, and optional additions like bacon, avocado, and Swiss cheese.

To prepare the chicken, you can bake it in an oven at 350°F, use an air fryer for a crispy texture, or sauté it in a skillet with olive oil. Cook the chicken until it’s golden brown, and remember that preferred cooking method will yield different textures.

Once your chicken is ready, assemble your wrap by placing lettuce on the tortilla and drizzling it with honey mustard sauce. Layer on your chicken, cheese, bacon, and any other extras you like.

Don’t forget, you can use gluten-free wraps for a dietary variation!

Honey Mustard Chicken Wrap Recipes

Ingredients
  

  • Ingredients:
  • - Chicken breast
  • - Honey
  • - Mustard
  • - Olive oil
  • - Salt
  • - Pepper
  • - Garlic
  • - Tortillas or protein wraps
  • - Lettuce
  • - Tomato
  • - Onion
  • - Cheese
  • - Avocado
  • - Spinach

Instructions
 

  • Cooking Instructions:
  • Preheat your oven to 375°F if you're baking the chicken. Alternatively, heat a skillet over medium heat if you prefer pan-searing.
  • Season the chicken breast with olive oil, minced garlic, salt, and pepper. For added flavor, you can marinate it for about 10 minutes.
  • If baking, place the seasoned chicken in a baking dish and bake for 20 minutes, or until the internal temperature reaches 165°F. If pan-searing, cook the chicken in the heated skillet for approximately 6-7 minutes on each side until fully cooked.
  • While the chicken is cooking, prepare your honey mustard sauce by combining equal parts honey and mustard in a small bowl. Adjust to your taste.
  • After the chicken is cooked, let it rest for a few minutes before slicing it into strips.
  • Warm the tortillas briefly in the oven or microwave if desired. Then, assemble the wraps by placing cooked chicken strips onto the tortilla, followed by lettuce, tomato, onion, cheese, and a drizzle of honey mustard sauce.
  • Add slices of avocado or any additional toppings you prefer, and then roll up the wrap tightly.
  • If desired, place the assembled wraps back in the oven for 5 minutes to heat through, or serve immediately.
  • Extra Tips:
  • When preparing honey mustard chicken wraps, feel free to experiment with different sauces and toppings to create your ideal flavor profile.
  • Incorporate seasonal vegetables or swap out the protein for alternatives like turkey or tofu.
  • Additionally, for meal prep, consider cooking multiple chicken breasts at once, and store them in the refrigerator to make it even easier to assemble wraps throughout the week.
  • Enjoy your culinary adventure with these delightful wraps!

Leave A Comment

Recipe Rating